Korean Fried Chicken Platter Recipe By Chef Gulzar | Mirch Masala | GTV Food

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Join Chef Gulzar in this episode of Mirch Masala as he unveils the secret to making the ultimate Korean Fried Chicken Platter! This mouth-watering recipe brings together crispy, golden-brown fried chicken with the perfect balance of spicy, sweet, and savory flavors, served alongside delicious mashed potatoes and fried vegetables.

Chef Gulzar walks you through every step of creating this flavorful platter, from preparing the chicken to achieving that irresistible crunch. Whether you’re craving boneless fried chicken wings or a complete platter for your next gathering, this recipe is sure to impress. Plus, learn how to complement your chicken with tasty sides like fried veggies and creamy mashed potatoes, making it a true Korean feast.

Tune in to GTV Food for Chef Gulzar’s expert tips, step-by-step instructions, and plating suggestions that will elevate your culinary skills. Don’t miss this chance to recreate a restaurant-quality Korean fried chicken platter at home with ease!

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Welcome to GTV Food, where we bring the best of both worlds—delicious, easy-to-follow recipes and expert home remedies for a healthy lifestyle! Whether you're a seasoned cook or just starting your culinary journey, Chef Gulzar and our team of expert chefs are here to guide you with recipes that range from traditional Pakistani favorites to modern gourmet delights.

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