✏ Ingredients:
125 grams butter
a pinch of salt
sugar cup 160 g
head of a teaspoon of baking yeast
160 ml vegetable oil
Flan bag with caramel flavor
100gm ground almonds
Half a cup of sesame 50 grams
2 sachets of yeast for desserts 14 g
Flour, according to the dough group, about 400g