Eid Special, Bakra Eid Special Recipes, Eid Recipes, Bakra Eid Special, Biryani Recipe, Yakhni Pulao Recipe, Eid Dawat Recipes, Eid Dawat
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Bakra Eid Special Rice Recipes | Eid Dawat Recipes| Yakhni Pulao, Biryani | Eid Special | Rahi Cooks


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HYDERABADI YAKHNI PULAO

INGREDIENTS:
For Beef Yakhni;
• Beef (Haddi + Charbi) 1 Kg
• Ginger Garlic Paste 2 Tbsp
• Black Peppercorns 10-12
• Black Cardamom 1-2
• Cinnamon Stick 1 Piece
• Cloves 5-6
• Coriander Seeds 1 Tbsp
• Cumin Seeds 1 Tbsp
• Bay Leaf 1-2
• Water 4-5 Glass
For Pulaao Masala;
• Black Cardamom 1-2
• Cinnamon Stick 1 piece
• Nutmeg (Jaiphal) ½ piece
• Mace (Javitri) 2-3 pieces
• Green Cardamom 2-3
• Coriander Seeds 1 Tbsp
• Cumin Seeds 1 Tbsp
For Pulaao;
• Cooking oil ½ Cup
• Tamarind ½ Cup
• Sliced Lemon 3 (Small)
• Ginger Garlic Paste 3 Tbsp
• Green Chilli Paste 2 Tbsp
• Sliced Tomatoes 3 (Medium)
• Coriander Leaves 1 Gaddi
• Boiled Beef
• Prepared Yakhni
• Salt 2 Tbsp
• Prepared Pulaao Masala
• Sella Rice ½ Kg (Soaked in water for 2-3 Hours)
• Black Pepper Powder 1 Tbsp



CHICKEN BIRYANI RECIPE

CHICKEN QORMA:
Ingredients;
• Cooking Oil 1 Cup
• Tomatoes ½ KG
• Ginger Garlic Paste 1 Tbsp
• Green Chilli Paste 1 Tbsp
• Black peppercorns 20-25
• Cumin Seeds 2 Tbsp
• Cinnamon Sticks 3-4 pieces
• Star Anise 1-2
• Black Cardamom 3-4
• Javitri (Mace) 1-2 pieces
• Green Cardamom 4-5
• Salt 1½ Tbsp
• Red Chilli Powder 1½ Tbsp
• Garam Masala 1 Tbsp
• Water ½ Cup
• Yogurt 250gram
• Potatoes ½ KG
• Chicken 1 KG
• Food Color ½ Tsp
BOILING RICE:
Ingredients;
• Sela Chawal 1 KG
• Bay leaf 2-3
• Salt 3-4 Tbsp
BIRYANI LAYERING:
• Prepared Qorma
• Mint Leaves 15-20
• Coriander Leaves ½ Bunch
• Aloo Bukhara 250gram
• Lemon Slices 2-3 (Small)
• Prepared Boiled Rice
• Cooking Oil/Ghee 3-4 Tbsp

SERVE & ENJOY!❤