In this episode, we’re taking the classic Negroni Sbagliato up a notch by introducing Lambrusco, an Italian sparkling red wine that brings a fruity, effervescent flair to this beloved cocktail.

Flavor Profile:
🍇 Lambrusco adds a light fizz and juicy red berry notes
🍊 Aperol gives a slightly sweeter, more approachable bitterness compared to the traditional Campari
🍷 Punt e Mes layers in a complex, herbal sweetness with just the right amount of bitterness

In this video, you’ll discover:
✔️ How Lambrusco transforms the Negroni Sbagliato into a festive, fizzy treat
✔️ The reason behind swapping Aperol for Campari for a milder bitterness
✔️ Tips for balancing vermouth and Lambrusco to create a drink that’s light, refreshing, and surprisingly complex

The Negroni Sbagliato is already a modern classic, but with Lambrusco, it becomes a vibrant, bubbly concoction that’s perfect for celebrations or simply for shaking up your regular cocktail routine.

👀 Watch now for the full recipe and step-by-step guide to this sparkling twist on the Negroni Sbagliato, and don’t forget to like and subscribe for more inventive cocktail ideas!

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