Arvi ka salan
Arvi 500 gm
Pyaz 1 medium
Tamater 1 medium
Oil 1\2 cup
Lal mirch powder 1 tbsp
Namak 1tesp
haldi powder 1 tbsp
dhaniyapowder 1 tbsp
Zera powder 1/2 tesp
Ajwan 1/2 tesp
Zera 1tesp
Hara dhaniya
Hari mirch 3 se 4 adad
Lehsan adrak pest 1 tbsp
Arvi ko cheel kar dhoo leyn or kat leyn coper me 1/2 payz tamater ko grend kar leyn
pan me 2 tbsp oil dal kr arvi or haldi 1/2tesp. dal deyn or fry kr leyn 80 se 90%arvi ko gala leyn
Patili me baqi oil dal kr zera dal kr fry kareen 1/2cop pyaz dal kr color change honay tak fry kar leyn ab lehsan adrak pest 1 tbsp Or sarye masaly dal kr bhon leyn or arvi dal deyn gravy ke ley 1/2 cup Pani dal kr halki anceh pr dam pr 2 se 3 minute paka leyn
taiyar hony pr hara dhaniya dal kr garnish kr leyn