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Hello and Welcome to Rita`s Kitchen |
Nepali Dishes |
Nepali Cooking |
Nepalese Food |
Nepalese Food with Modern Touch |
Nepali Food Recipe |
Recipes in Nepali Language |
Street Food |
Fish Curry |
Jhol Macha |


Link to this video:    • How to Make Fish Curry | यसरी बनाउनुस...  
Thukpa Recipe:    • How to make Thukpa | थुक्पा बनाउने उत...  
Egg roll Recipe:    • Egg Roll Recipe in Nepali | यसरि बनाउ...  
Aloo Paratha:    • Aloo Paratha Recipe| आलु पराठा बनाउने...  
Jalebi/jerry:    • Jalebi Recipe | घरमै जेरी बनाउने सजिल...  
Momo Ko Achar:    • Momos Chutney Nepali Style | म:म: को ...  
Chicken Roll:    • Chicken Khati Roll | यसरि बनाउनुस घरम...  
Pakoda:    • Pakoda Recipe | 6 Easy Pakora Recipe ...  

Hello Everyone!
We are back with a new recipe of Fish Curry. This Fish Curry recipe is also known as Jhol Macha or Macha ko jhol in Nepali Language. Nepali Fish curry is very popular in restaurants all over Nepal. Today I am going to show you step by step how you can make this delicious Fish Curry at home. We are using cat fish in this recipe today but you can use any type of fish from the rivers or lakes. First of all we marinate the fish with several powder spices like: chili, turmeric, salt and mustard paste and then let it rest for about half an hour. We fry the Fish on a pan on high heat and add it in the curry-mustard sauce.

Watch the video til end and follow the instructions while making this easy to make delicious recipe at home and enjoy with family and friends. Don`t forget to share your experience in the comment section.

Here is the complete list of the ingredients:
For marination
800 gm fish
½ tsp turmeric powder
½ tsp chili powder
1 tsp salt
1 tbsp mustard paste
For Sauce
6-8 pods garlic
2 medium onion
3-4 green chilies
2 medium tomatoes
2 tbsp cooking oil
½ tsp mustard and cumin seeds
½ tsp turmeric powder
1 tbsp salt
½ tsp red chili powder
1 tsp coriander powder
½ tsp cumin powder
2 tbsp mustard paste
1 tbsp fresh coriander


Music Used: "Royalty Free Music from Bensound"

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