Before going to Popa, we spent half a day at the traditional market in Kyaukpadaung. The vendors sell fresh vegetables, fruits, and snacks in the street. For breakfast, I ate Motehingar made with chicken and chickpeas broth. It costs only 600 Ks, including fried chickpeas for topping. It's half cheaper than the price of Motehingar in Yangon. Then we bought regional products such as plums, palmyra sprouts, sprouted coconut, Kyaukpadaung rice pancakes, fried potato chips, semolina cake, and coconut jelly. And also bought winged bean roots.

With Much Love,
Vlog by TravellerChan - #vlogbytravellerchan
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