Macaroons

If you don't know what to offer your guests, because of the fasting period, then buy these simple ingredients and make unique tasting macaroons that they will all love!

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RECIPES:
Ingredients
400 g of almonds
100 g of powdered sugar
1 vanilla
30 ml flower water or rose water
30 ml of water

Method
First, grind the almonds in a food processor.

Then, add the powdered sugar, vanilla and mix them in the blender.

After the mixture has become homogeneous, add the floral water and continue mixing. Add the water and mix.

NOTE: If we do not want to use flower water or rose water, flavor the mixture with the zest of 1 lemon.

Then, leave the dough for 1 hour in the refrigerator.

After an hour, shape them into balls or as shown in the video below.

Finally, dip the almonds in powdered sugar and serve. Enjoy!

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