Badanekayi palya or brinjal gojju recipe explained in this video with Kannada narration and English subtitles. Badanekai kurma or cury is a very tasty side dish prepared using fresh ground red chilli, peanut, coriander seeds, sesame seeds masala. It can be served with rice or chapati or rotti or dose.
Click this link for written recipe and ingredients: https://vegrecipesofkarnataka.com/812...
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