Published On Apr 5, 2016
FULL RECIPE HERE: https://tatyanaseverydayfood.com/reci...
I'm using fresh mango puree and combine it with home-made whipped cream, then layer the mousse over a layer of simple sponge cake. If you want to turn this cake into an easy, no-bake recipe, just use a golden Oreo crust. Combine 1 1/2 cups of Oreo crumbs with 1/4 cup melted butter and press the mixture firmly into the bottom of the pan.
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Music Courtesy of Audio Network