CHOCOLATE DELIGHT-Steph’s Stove
Steph’s Stove by Stephanie Thomas Steph’s Stove by Stephanie Thomas
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 Published On Sep 29, 2022

Chocolate Delight is a creamy and delicious dessert that incorporates four luscious layers of goodness! This recipe is one of my husbands favorite desserts! From the crunchy pecan shortbread-like bottom layer, to the smooth cream cheese layer, topped with chocolate pudding, and then covered in whipped cream topping this dessert is sure to be a favorite of yours as well.

1 cup self rising flour
1 cup finely chopped pecans
½ cup butter (melted)
1- 8oz package of cream cheese
1 cup powdered sugar
1 container of Cool Whip
3- 4oz packages of INSTANT chocolate pudding mix
3 ½ cups milk

Preheat oven to 350°
Layer 1 - Mix flour, pecans, and butter until combined. Press into the bottom of a 9x13 baking dish and bake for 20 minutes. Remove from the oven and let it cool completely.

Layer 2- Mix cream cheese and powdered sugar until smooth. Spread mixture evenly over layer 1 after it has cooled completely.

Layer 3- Mix instant pudding and milk (this will be thick) until smooth. Add this over layer 2 and smooth to cover the entire pan.
(Other flavors of puddling may be substituted as well, but it will not be “chocolate” delight, you will just substitute the flavor name as the recipe name if substituting the flavor. Butterscotch or Lemon would be a great option.)

Layer 4 - Top with Cool Whip and sprinkle with nuts (optional). Refrigerate for 30 minutes or until served. Enjoy!

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