Join Richie and Jimmy as they share an amazing seafood stock that can be used for may dishes, such as Gumbo, Bisk, Soup, Stew, Risotto, Etc.

Ingredient list:

3 Carrots
1 Head of Garlic
1 White Onion
Green Onion
Celery
Fresh Oregano
Fresh Thyme
5-6 Bay Leaves
Salt
Black Pepper Corns
Coriander Seeds
Celery Seed
Crushed Red Pepper
Heads and Shells From 4 Lbs of Shrimp
6 Crabs (Optional)