In this video, we will see how to make Ribbon Pakoda in Tamil at home and it is also known as ola pakoda. This ribbon pakoda can be made in a very little time. The batter for the pokoda should be in the perfect consistency so that the ribbon pakoda will not break while frying. This is an easy quick fix recipe which works wonderfully each time. Crispy and flavorful dish gives the delicious taste. Definitely do try this tasty and delicious Ribbon Pakoda recipe at your home and treat the family members. Do share your valuable feedback about this wonderful recipe in the comment section below.


Ingredients:

அரிசி மாவு / Rice Flour - 1 Cup
கடலை மாவு / Gram Dal Flour - 1/2 Cup
உடைத்த கடலை மாவு / Roasted Gram Dal Flour - 1/4 Cup
பெருங்காயம் / Asafoetida
உப்பு / Salt
மிளகாய் தூள் / Chilli Powder - 1/2 Spoon
எண்ணெய் / Oil


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Chef Deena Dhayalan, famous for Adupankarai show in Jaya Tv and also for Anjaraipetti in Zee Tv is now in youtube on Chef Deena Kitchen (CDK) cooking traditional foods by visiting the traditional places

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Editing: Jagadish.V

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