🍫 Soft, soaked chocolate cake! No eggs or gelatin, no oven or mixer! Yummy! 🍫

Today we prepared a special dessert - a soft and rich chocolate cake that requires no oven, eggs, gelatin or a mixer! This delicious steamed cake will delight you with its rich chocolate flavor and soft texture. An ideal choice for anyone who wants to enjoy a delicious dessert without any hassle.

🌟 Why you should try this recipe:

Delicate and rich texture that melts in your mouth.
Easy to make - no oven, eggs, gelatin or mixer required.
Rich chocolate flavor that will win your heart.

🧁 Ingredients:

120g flour
25g cocoa powder
1/2 teaspoon baking powder
1/4 teaspoon baking powder
125g sugar
a pinch of salt
1/2 teaspoon vanilla powder
220 ml milk
50 ml vegetable oil
1/2 teaspoon lemon juice

Ganache:

150g dark chocolate
60g hot milk
1/2 teaspoon butter

💡 Tips for Achieving Perfection:

For a rich taste, use high quality dark chocolate.
Make sure all ingredients are well mixed to create a consistent consistency.
Steam the cake until fully baked and soft.

🎉 Ideal for every occasion:

This soft and rich chocolate cake will be the star of your dessert table, surprising your guests and giving you moments of pure pleasure.

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