If you’re looking for one of the simplest meats to cook on your smoker, you’re in the right place. This smoked chicken leg recipe is straightforward, consistent, and relatively cheap. Not to mention, generally a huge hit with kids – which you know is a plus if you’re also a parent.


This process is simple, all you need is a smoker or indirect setup for your charcoal grill to pull this off. Use a pellet grill, charcoal grill, or offset smoker for the best flavors.

DOES DARK MEAT NEED TO BE COOKED TO A HIGHER TEMPERATURE?
Yes, for the purpose of eating and enjoying it. While it’s safe at 165°F the dark meat chicken cuts such as thighs and drumsticks end up being more tender and crispier when cooked up to 175-190°F. Tender meat and crispy chicken skin is KEY.

Pit Boss Pro Series 1150 Pellet Grill
https://pitbossgrills.77jaha.net/jr0Nbb

Pit Boss Pellets
https://pitbossgrills.77jaha.net/anVbMN

Pit Boss website
https://pitbossgrills.77jaha.net/ZQ5jvX

To contact me 📧
[email protected]

⬇️ links ⬇️

⬇️HowToBbqRight / killer hogs bbq rub⬇️

https://h2qshop.com/?ref=beginners_bbq_


⬇️Lanes bbq sauce⬇️

https://www.lanesbbq.com/beginersbbqo...


⬇️Thermo pro Thermometer ⬇️

https://buythermopro.com/beginnersbbq...

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#pitbossnation #pelletgrill #beginnersbbq


🚨 About us 🚨

This is a channel where beginners can learn along with me, how to cook and use a pellet grill and a Blackstone Griddle. Learning how to season meats and knowing how to properly cook on a pellet grill and blackstone griddle.

I have never used a pellet grill or a blackstone griddle, but together we will learn as we go. I hope you enjoy my videos.