There are many different bread shapes. From simple round boules to pointy baguettes and intricately braded loaves. Here are some of the most common ones. Which bread shape is your favourite? Which one would you like to practice next?

Full recipes⤵️
Boule -    • How to Make Super Soft & Delicious Br...  
Batard -    • How to Make Crusty French Bread Witho...  
Baguette -    • How to Make Beautiful, Crispy & Flavo...  
Sandwich Loaf -    • How to Make Pain de Mie, Sandwich Bre...  
Three Strand Braid -    • How to Make a Soft & Delicious Easter...  
Four Strand Braid -    • How to Make Chocolate Babka Muffins |...  
Petit Pain -    • How to Make Mini Breads (Brötchen)  
Bagel -    • How to Make Fresh Bagels for Breakfas...  
Pita -    • This Cold Fermented Pita is So Easy a...  

Even more shapes⤵️
Tortilla -    • How to Make Perfectly Soft & Flexible...  
Hot Dog -    • How to Make Amazingly Soft and Squish...  
Fougasse -    • How to Make a Beautiful Leaf Shaped F...  
Naan -    • How to Make Fluffy Yogurt Naan and a ...  
Monkey Bread -    • How to Make a Moreish Brioche Monkey ...  
Paratha -    • How to Make Paneer, Paratha & Paneer ...  
Pide -    • How to Make Great Pide | Soft and Mor...  
Ciabatta -    • Beautiful Open-Crumb 24-Hour Cold Fer...  
English Muffins -    • How to Make Fresh English Muffins for...  
Kaiser Roll -    • How to Make Soft Kaiser Rolls | Is Th...  
Pumpkin -    • Impress Your Friends with a Perfect S...  
Tingmo -    • This Bhutanese Steamed Bun & Cheese S...  
Dhalpuri Roti -    • How to Make Dhalpuri Roti  
Bakarkhani -    • How to Make Flakey Bangladeshi Breakf...  
Pretzel -    • Try These Soft Pretzels Next Time You...  
Focaccia -    • How to Make an Amazing Roasted Pepper...  
Cinnamon Roll -    • These May Be the Softest Cinnamon Rol...  
Pizza -    • How to Make Cheese and Use the Leftov...  
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