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Ingredients & Process
3 Bread Slices
3/4 Cup Milk
1 Egg
1/2 Cup Suji
1/2 Tspn Sugar
1/2 Tspn Salt
1/4 Tspn Baking Soda
Mix Well
Keep For 10 Min
250Gm Chicken
1 Tbspn Curd
1 Tspn Lemon Juice
1/2 Tspn Chilli Powder
1/2 Tspn Coriander Powder
1/2 Tspn Chicken Tandoori Masala
Salt Taste According
1/4 Tspn Pepper Powder
1 Tspn Ginger Garlic Paste
Mix Well
1 Tbsp Oil
Cook The Chicken For 7-8 Min.
Keep Aside
Pour The mixture In Pan
Cook For 5-7 Min.In Low Heat
Flip
Tomato Ketchup
Mayonnaise
Schezwan Sauce
Mozzarella Cheese
Cooked Chicken
Onion
Capsicum
Mozzarella Cheese
Chilli Flakes
Kasuri Methi
Cook For 5 Min

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