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HEY Y'ALL!! OMG! I'm soooo excited to be bringing you all episode #12 of #theveganrican!!!🇵🇷 I seriously cannot believe it's already been 11 episodes!! This episode (and the next one) are SUPER special and well as you can see feature one of my FAVORITE humans of all time! my MAMI!! She's my Puerto Rican half and one of the best cooks I personally know! So sit back and enjoy watching us make the super traditional Rican holiday dessert, arroz con dulce!


Ingredients
6 C water
3-4 cinnamon sticks
2 1in. pieces of ginger(slightly smashed)
1 tsp cloves
1 tsp anise seeds
4 C of coconut milk
1/2 tsp salt
1 C brown sugar
1 tsp vanilla extract
2 C pre-soaked short grain rice
1/2 C raisins
*Garnish with ground cinnamon (optional)

Receta en Español
Ingredientes
6 tazas de agua
3 a 4 palitos de canela
1 cucharadita de clavos
1 cucharadita de anís
2 pulgada de gengibre

2 Tazas de arroz
4 Tazas de de leche de coco
1/2 Cucharadita de sal
1 Taza de Azúcar brown
1Cucharadita de vainilla
1/2 Taz de pasas


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🇵🇷Share your Puerto Rican creations with me using #theVeganRican or #livingplantfully