•Ingredients for pineapple pastry
Pineapples 2, 0:30,
•It's about 1200 grams after being handled. Soak it in salt water for 30 mins. Beat the hard middle part into juice. Cut the rest flesh into pieces.
Rock sugar 80 grams 1:31,
Maltose 100 grams 2:14,
Cooking oil 30 grams 2:39,
Butter 120 grams 3:12,
Salt about 1 gram 3:17,
Icing sugar 20 grams 3:21,
Egg yolk 1,3:56,
Powered milk 20 grams 4:15,
Low-protein flour 200 grams 4:20,
Cooked flour abit 5:02,
• Baking temperature: preheat the oven to upper heat and bottom heat 160 degrees. Put it in middle of oven and bake it for about 17mins.

• 食谱都是摄氏度°C，华氏度℉ =摄氏度°C × 1.8 + 32°F。
• The temperatures in the recipes are all in celsius degree. Fahrenheit degree=celsius degree*1.8+32°F.

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• 量器 ：
1 杯 (metric cup) = 250 毫升 ml (cc)
1 湯匙 (tablespoon) = 20 毫升 ml (cc)
1 茶匙 (teaspoon) = 5 毫升 ml (cc)

• 面粉 Plain flour (约等于) :
1 杯 (metric cup) ~= 140克 (grams)
1 湯匙 (tablespoon) ~= 12克 (grams)
1 茶匙 (teaspoon) ~= 3克 (grams)

• 自发粉 Self-raising flour (约等于)：
1 杯 (metric cup) ~= 170克 (grams)
1 湯匙 (tablespoon) ~= 14克 (grams)
1 茶匙 (teaspoon) ~= 3克 (grams)

• 白糖 White sugar (约等于)：
1 杯 (metric cup) ~= 220克 (grams)
1 湯匙 (tablespoon) ~= 16克 (grams)
1 茶匙 (teaspoon) ~= 4克 (grams)

• 幼砂糖 Caster sugar (约等于) ：
1 杯 (metric cup) ~= 224克 (grams)
1 湯匙 (tablespoon) ~= 18克 (grams)
1 茶匙 (teaspoon) ~= 4克 (grams)

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