In this video, I share an unforgettable experience that could only happen in the Philippines! What started as a simple craving for Lechon and some fun karaoke quickly turned into an incredible evening of cooking Dinuguan with a local Filipino chef.

Join me as I dive into Filipino culture, making new friends, singing our hearts out, and learning to prepare the traditional blood stew, Dinuguan. Although I couldn't try the dish I helped cook due to my religious beliefs about not consuming blood, but I was happy to see that Food tester Paul really liked it 😋

This is a story of unexpected adventures, warm hospitality, and the unique joy of Filipino cuisine and community. Watch till the end for a delicious twist!

I'm so sorry, i have to mute a portion of this video. Unfortunately, a song by Avril Lavigne was playing in the background, and YouTube flagged it after the video was already published. As a result, my monetization was disabled. Right now, I can't afford to post videos without monetization, that's why just muted that segment 🙈 i hope you still can understand what is going on there on video. Thank you for your understanding and support! ❤️

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