We're going to make a super simple walnut sponge cake that uses less oil and sugar.

#spongecake
#walnutcake

➡️Recipe ☘️ Walnut Sponge Cake
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☘️ Walnut Sponge Cake

4 Eggs (60g with shell/each)
Brown sugar 60g
Cake flour 110g
Honey 15g
Vegetable oil 20g
Vanilla Extract ½ tsp
Walnut 60g

➡️ Preheat the oven to 160C/320F，Bake at 160C/320F for 25 minutes
Please adjust the baking temperature and time based on your oven.