500gr kora
oko 300gr visanja
za preliv za kore:
4 jaja
1 jogurt
1 casa od jogurta ulja
1 casa secera
1 vanilin secer
1 casa griza
1 prasak za pecivo
za agdu:
3-4 case secera
4 case vode
peci na 180-25min
prohladjenu pitu preliti vrucim prelivom
Dimenzija tepsije je 32x20cm

500gr of bark
300 gr cherry
for dressing :
4 eggs
1 yogurt
1 cup oil
1cup sugar
1 vanilla sugar
1 baking powder
1cup strain

for the dressing:
4cups of sugar
4cups of water
bake at 180c-25min