Join me as I show you how to create one of the most popular and classic dishes on The Olive Garden's menu. Do-It-Yourself version of OG's Fettuccine Alfredo is a fan favorite for just about everyone (myself included! Love me some Fett Alfredo). Throw some Pillsbury bread sticks in the oven, make a bottomless salad and you'll think you've just eaten at TOG (but, without the bill). Tips, however, are always welcomed and should go directly into the Home Chef's pocket, thank you very much. Thanks for watching, y'all. Have an awesome day. Yield: 4 big servings.

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