Behind the Scenes: Fat Sheep Stew
Georgian and Winnie Banov Georgian and Winnie Banov
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 Published On Jun 5, 2024

Here we are visiting with some of the chefs who've been cooking "Fat Sheep Stew" for our annual Festival of the Lamb. They've been cooking in huge pots over slow-burning fires since early dawn, sprinkling in their special spices, and stirring to perfection. This little tent provides some shade from the hot sun, and we took the opportunity to visit.

We've been hosting this outreach long before the existence of YouTube, Facebook, or smartphones to record with. We've watched the babies in this village grow up and have babies of their own. Best of all, we've watched Jesus's love and His faithfulness transform lives and this city. We are celebrating three decades of Revival among the Gypsies in Bulgaria!

This is what it will look like today as we distribute their favorite meal (a video from 5 years ago);    • Fat Sheep Stew, a favorite Kazanlak G...  

#Gypsiesinrevival #globalcelebrationmissions #globalcelebration


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