#sponge_cake #vanilla_cake #without_oven #tea_cake
#soft_cake #Japanese_cake #kids_special
#cottonsoftspongecake

Ingredient list:
All Purpose Flour -200 g
Egg White -5
Egg Yolk -5
Powder Sugar - 225 g
Vanilla Essence - 1tsp
Baking Powder - 1/2 tbsp
Oil or Butter - 100 ml
Milk - 100 ml.

Oven Temperature 170°C for 25-30 mins