Today's dish is "Braised Eggplant with Minced Pork", here are the technical summary:
1. Steamed eggplants are healthier and less greasy, but they don’t taste as good as fried ones
2. The eggplant must be tender, otherwise the steamed eggplant's taste is bad
3. Adding white vinegar can effectively prevent the oxidation and discoloration of eggplant

Hello everyone, I am Wang Gang! Welcome to my English Channel.
I am a Head Chef in Sichuan, China.
I am passionatie about cooking and sharing my cooking skills, letting more people get to know authentic Chinese food and Chinese cooking culture.
I have been on Youtube sharing cooking videos in Chinese more than a year, and now, I decide to sharing my videos in English with more audience.
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Translated and rerecorded by Voiceman Jay