"Prawn Biryani Recipe | How To Make Prawn Dum Biryani"

Hello everyone! Welcome to Imran's Kitchen. Today we will be teaching you how to make Prawn Biryani.
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INGREDIENTS -
ONION - 530 GRAMS
TOMATO - 120 GRAMS
PRAWN - 300 GRAMS
BASMATI RICE - 1 ½ CUPS
YOGURT - 4 TBS
MINT - ½ BUNCH
CILANTRO - ½ BUNCH
GINGER GARLIC PASTE - 2 TBS
CORIANDER POWDER - 1 TBS
CUMIN POWDER - 1 TS
TURMERIC POWDER - 1 TS
GARAM MASALA - 1 TS
RED CHILLI POWDER - 1 TS
KASHMIRI CHILLI POWDER - 1 TS
BIRYANI MASALA - 1 TBS (AS NEEDED)
SALT - 2 TS (AS NEEDED)
OIL - ¼ CUP
WHOLE SPICES
BLACK CARDAMOM - 1
GREEN CARDAMOM - 4
CLOVES - 4
CINNAMON STICK 1 ½ INCH
BAYLEAF - 1
PEPPERCORN - 10
CUMIN SEEDS - 1 TS

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