I grew up with these cookies and every time I bake these it brings back fond childhood memories. This is a great recipe to make with the kids. The cookie dough is like play dough and the children can make their own creations to bake. The cookie dough is safe as it contains no raw egg, and it won't cause problems if eaten raw.
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Condensed Milk Cookies:
680g All Purpose Flour (4cups+1/4cup)
225g Sugar (1/2 cup)
Pinch of Salt
5ml Baking Powder
455g Margarine or Soft Butter (2 cups +1 Tbsp)
397g Condensed Milk (1 can)
10ml Vanilla
• Cream the margarine and sugar together.
• Add the condensed milk, flour and baking powder. Mix together thoroughly.
• Roll the cookie dough into small balls and place on a greased baking sheet.
• Press the balls slightly down with a fork.
• Bake at 180◦C for 20min or until the cookies are golden.
• After baking let the cookies cool before removing them from the baking sheet.