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This niramish kanchkolar kofta curry or raw banana kofta curry is a simple vegetarian curry with koftas or fritters made with kanchkola or green bananas. Serve this vegan kofta curry to your guests and garner all the accolades that would come your way.

How to make Kanchkolar Kofta Curry – Ingredients List
Kanchkola or Green Banana
Potatoes
Matar daal
Tomatoes
Ginger
Powdered Spices like Cumin Powder, Coriander Powder, Turmeric Powder, Red Chilli Powder
Cardemom
Cinnamon
Bay Leaves
Mustard Oil
Dried Fenugreek Leaves or Kasuri
Fresh cream

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