Hi, welcome to my channel, Bake N Roll.

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Container (500ml) Purchase here: 👇
https://s.shopee.ph/AKFmliQ1QY

Ingredients:

hot water 1 1/2 cup ( 360ml)
cocoa powder 3/4 cup (95 grams)
coffee powder 1 1/2 tbsp (7 grams)

full cream milk 1 1/2 cup (360ml)
white vinegar 1 1/2 tbsp

all purpose flour 3 cups ( 375 grams)
baking powder 1 1/2 tsp (7 grams)
baking soda 1 1/2 tsp ( 12 grams)
salt 1 1/2 tsp ( 8 grams)

butter 170 grams ( 3/4 cup)
brown sugar 375 grams ( 2 cups)
oil 112 grams( 1/2 cup)
vanilla 1 1/2 tsp
mayonnaise 60 grams (4 tbsp)
egg 4 large ( 218 grams)

Caramel sauce:

evaporated milk 2 cans
condensed milk 1 can
yolk 2 large
all purpose cream 1/4 cup
butter 3 tbsp
vanilla 1 tsp

Chocolate sauce:

cocoa powder 80 grams ( 11 tbsp)
sugar 150 grams ( 3/4 cup)
all purpose flour 6 grams ( 1 tsp)
fullcream milk 375 (1 1/2 cup)
dark chocolate 75 grams ( 1/3 cup + 1/4 cup)

Note: On the video screen, there is only 1 recipe written, but I added half of the recipe again for this cake recipe. If you are going to make half a recipe of this cake, follow the recipe in the video screen.

Baking time: 45-50 minutes (150-160°c) depending on your oven.