সমুচা রেস্টুরেন্টের স্বাদে ও রোজার জন্য ফ্রোজেন পদ্ধতি | Bangladeshi Samosa Recipe | Shomucha |সমুচা
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 Published On May 12, 2017

For somucha sheet
Flour 1 cup
Salt
Oil 1 tbls
Cold water

For stuffing:
Onion 1 cup
Flatted rice 1/3 rd cup
Green chili
Red chili+ chat masala + Garam Masala + salt + rock salt + coriander leaves

For Chicken Stuffing Watch This:
   • How To Make Samosa-Bangladeshi Recipe  
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