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Aaj Masala Kitchen me hum laye hain Crispy Atta Mathri Recipe.Tasty Aloo Tamatar ki Mathri bana sakte hain ghar par bahot aasan tarike se.Aloo ki Mathri/Tomato Mathri/Crispy Aata Mathri banaye bilkul bazar jaisi Mathri.Ghar par Aloo ki Atta Mathri banane ki aasan recipe dekhkar aap hairan ho jayenge.Crispy Snacks/Atta Mathri/Healthy Mathri ghar me banaye aur is Easy Snacks/Tea Time Snacks Recipe ko family ke sath enjoy kijiye.Bina Maide ke Mathri banaye aur Long time preserve kare Aloo Mathri/Atta Mathri ko.Aate ki Mathri,Wheat Flour Snacks,Crispy Shakkar Paare,Gudd Pare,Besan ki Mathri,Gol Mathri,Atta Mathri,Dahi Papdi,Papdi Recipe,Namak Paare,Instant Mathri,Maida Mathri,Sooji Ki Mathri,Besan Papdi,Healthy Snacks,Healthy Mathri,Sooji Padi,Atta Biscuit,Atta Cookies,Aloo Bhujia,Aloo Sev,Tamatar Sev,Tamatar Bhujia,Atta Papdi,Namkeen Mathri,Aloo ki Mathri,Tomato Mathri,Easy Snacks,Quick Snacks,Evening Snacks aur kayi Easy Mathri Recipe aap Masala Kitchen me dekh sakte hain.Toh zarur banaiye Bazar jaisi Mathri/Halwai jaisi Mathri/5 Minutes Snacks Recipe aur Crispy Mathri/Crispy Snacks Recipe ko share zarur kijiye aur Masala Kitchen ko Subscribe karna na bhoolein | Masala Kitchen | Recipes By Poonam Devnani

आज मसाला किचन मे हम लाये है क्रिस्पी आटा मठरी रेसिपी | घर मे बाजार जैसी मठरी बनाने का आसान तरीका | आलू टमाटर की मठरी कैसे बनाये मसाला किचन की स्नैक्स/मठरी रेसिपी जरूर देखिये | आलू की मठरी बनाने की विधि | हैल्दी आटा मठरी/आटा पापड़ी/नमकपारे बनाने की आसान रेसिपी | बिना मैदे के मठरी बनाने का आसान तरीका | सूजी की मठरी/आलू की मठरी/पापड़ी/आटा मठरी रेसिपी शेयर ज़रूर कीजिये | मसाला किचन | पूनम देवनानी रेसिपी

#AlooTamatarMathri #NamakPareRecipe #AttaMathriRecipeByMasalaKitchen

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INGREDIENTS:
Wheat Flour (गेहूं का आटा) - 1 Cup+2 Spoon
All-purpose flour (मैदा) - 1 Cup
Semolina (सूजी) - 1/2 Cup
Oil (तेल) - 3 Tbsp
White sesame seeds (सफेद तिल)
Carom seeds (अजवाइन)
Salt (नमक)
Chili flakes (चिली फ्लेक्स)
Potato (आलू) - 1 Cup boiled, grated
Tomato (टमाटर) - 2
Red chili powder (लाल मिर्च पाउडर) - 1/2 Tsp

RECIPE:
Take some Wheat Flour, All Purpose Flour, Semolina, Oil, White Sesame Seeds, Carom Seeds, Salt, Red Chili Powder, Chili Flakes, boiled & grated Potatoes then mix them all. Then put Tomato Puree & bind the dough tightly. Apply some oil on the dough then make small dough balls. Roll them & prick them with Knife. Fry them in the medium heated Oil on medium flame. Enjoy the Crispy Snacks for a long time by keeping them in an airtight jar.

KITCHEN PRODUCTS I USED:
Chopping board - https://amzn.to/2T8DY0R
Frying jhara - https://amzn.to/2ThFYmk
Kadai - https://amzn.to/3997itD
Measuring cup - https://amzn.to/2C4nYa7

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